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I make these every holiday season, and sometimes in mid-July, I give in to impulse and make them just because I miss them. They’ve had it all: melting chocolate and chewy dried cherries, with that forever irresistible almond liqueur flavor working on top. The best part? They come together in less than thirty minutes! YAY!!…
These chickpea snacks are going to be crunchy, salty, and secretly healthy, so this recipe will be your favorite snack soon. I always make them when I crave junk food but really want a healthier alternative with protein and fiber. They are quick and easy to make, requiring only the basic ingredients from your pantry,…
The terms cozy, warm, sweet, homemade, and perhaps even just a little stressful are how I would describe this Apple Cake. It’s soft, moist, tender apple-and-cinnamon-laden goodness. And the best thing is you need no fancy stuff or special baking skills for it. If you’ve got just a couple of apples lying around, they will…
For more than a few gatherings, I have made this Black Bean Dip, and it hardly lasts fifteen minutes. This is a food that is creamy, smoky, slightly hot, and made entirely from things that are usually found in kitchens. It is a must for a party or just a simple snack. Perfect every time!…
These Maca Energy Balls with Hazelnuts are fantastic for a quick fix when sweet-toothing for a treat. Naturally sweet, really satisfying, and filled with healthy ingredients for good measure. These little bites do the trick every time, whether rushing out the door or needing a healthy afternoon pick-me-up. No baking required—just mix, roll, chill, and…
When it comes to no-bake treats, I have a soft spot, and these Scotcheroos are, without a doubt, among my all-time favorites: super quick, an oven ain’t necessary, and the first to go at any party! If you love the combination of peanut butter, chocolate, and crispy cereal, this recipe is bound to turn into…
These Funfetti Blondies fill the craving for something sweet, chewy, and fun. Whenever I want a quick dessert that doesn’t require a mixer or tons of fancy ingredients, I whip these up. They beat up in one bowl, taste like a birthday party in every bite, and are soft, buttery, and full of rainbow sprinkles….
In all honesty, Trilece has always been my weakness, but most of the time, it is a sugar bomb. So I thought I would play around in the kitchen a bit and create this Healthy Trilece recipe. It tastes dreamy and will not ruin your diet. It is light and fluffy with a delicate sweetness….
Beef Stroganoff cooked in the Instant Pot is a fast and simple take on the Russian classic. This means juicy pieces of meat (or, ground beef) with mushrooms and onions in a creamy and savory sauce of sour cream and beef broth. Thanks to the Instant Pot, the whole thing can be done under pressure…
Cold Brew Tea, for me, is one of those priceless essences that dwell amidst the refreshment for those scorching days. Cold, crisp, smooths itself less bitterly than hot-brewed tea. I love it most during night brewing and throwing it into the fridge to wake up to a perfectly chilled drink. It’s a game-changer, as far…
