About Me
Hi, I’m Ava Smith, a 34-year-old mom, wife, home cook, and unapologetic lover of cozy kitchens and quiet mornings. I’m also the human behind this blog, where I pour a little bit of my heart (and a whole lot of butter) into every recipe I share.
These vibrant dark chocolate dragon fruit coconut treats are rich, softly set, and wonderfully indulgent with a tropical twist. The…
Spicy gochujang eggs are a quick, deeply savoury dish with soft-set eggs coated in a rich, glossy Korean chilli sauce.…
These mango oatmeal crumble bars are soft, buttery, and packed with bright tropical flavour. A juicy mango filling sits between…
These Strawberry Shortcake Easter Egg Bombs are soft, sweet, and filled with everything we love about classic strawberry shortcake. Each…
These Apple Cranberry Dog Dental Sticks are a simple homemade treat designed to support your dog’s dental health while still…
These crispy Bang Bang salmon bites are golden on the outside, tender inside, and coated in a creamy, sweet, and…