Hi, I’m Ava Smith—a 34-year-old mom, wife, home cook, and unapologetic lover of cozy kitchens and quiet mornings. I’m also the human behind this blog, where I pour a little bit of my heart (and a whole lot of butter) into every recipe I share.
I live in a small but lively home filled with laughter, Legos, and the occasional meow—thanks to our two mischievous cats who think they own the place. My son is the light of my life, and being a mom is hands-down the most challenging and rewarding job I’ve ever had. My husband?
He’s my rock, my recipe tester, and the reason this blog exists in the first place. He saw the spark in me before I did—and gave me the nudge to turn my everyday cooking into something worth sharing with the world.
Cooking, for me, isn’t about fancy techniques or picture-perfect plating. It’s about feeding the people I love. It’s about slow Sundays, quick weeknight meals, and celebrating the little wins—like finally nailing that one sauce my kid will actually eat. Every dish I make comes from a place of care and creativity, even if it’s just scrambled eggs on a busy morning.
“Good old Recipe” is more than a blog—it’s a journal of memories, flavors, and moments that matter. Whether it’s a simple 20-minute dinner or a bake-it-from-scratch weekend project, I believe great food should feel like home. I’m here to help you make that happen.
So if you’re into easy, honest, soul-warming meals made with love (and maybe a few shortcuts), you’re in the right place. Thank you for being here—your support means more than you know.